Description
A delicious and creamy pie that combines the iconic flavors of a campfire s’more with chocolate biscuits, chocolate, and toasted marshmallows
Ingredients
Scale
250g Chocolate Biscuits
100g Butter (melted)
1 liter of Chocolate ice cream
12 large Marshmallows
30 small Marshmallows
Instructions
- Crush the biscuits then pour the butter in and mix well.
- Add to a springform pan and press down to form a base.
- Place in the refrigerator to set for about 30 minutes.
- Spoon in chocolate ice cream then top with marshmallows.
- Place in freezer till set.
- Remove and place under the grill/broiler to scorch the marshmallows only.
- Remove and drizzle with melted chocolate.
Enjoy!!
Equipment
Notes
Prepared, tried, and tested by Rochelle from The Recipe Hunter: Tried and Tested Recipes from Home Chefs and SA Tasty Recipes – Saffas Daily Recipes
Nutrition
- Serving Size: 1 slice
- Calories: 472
- Sugar: 36.4 g
- Sodium: 125.5 mg
- Fat: 28.4 g
- Trans Fat:
- Carbohydrates: 49.2 g
- Fiber: 1.3 g
- Protein: 6.1 g
- Cholesterol: 104.7 mg
Keywords: S'mores