Description
If you’re in a rush and need something in less than 10 minutes, then make this Quick and Easy Breakfast for a Saturday morning
Ingredients
Scale
- 2 slices of brown bread
- 2 tsp of Butter or Margarine
- 2 slices of Corned Beef Cold-cut meat (you can use whatever you have or prefer)
- 1 slice Low Fat Havarti (you can use whatever you have or prefer)
- 2 slices of Onion
Instructions
- Spread bread with butter/margarine
- Layer with all the toppings
- Make a sandwich
- Toast in the sandwich maker and you have a quick and yummy breakfast ready in less than 5 minutes, and then add a steaming cup of coffee and youβre set.
Nutrition
- Serving Size:
- Calories: 281
- Sugar: 16.5 g
- Sodium: 103.1 mg
- Fat: 11.9 g
- Carbohydrates: 28.6 g
- Fiber: 3.9 g
- Protein: 16.2 g
- Cholesterol: 62.4 mg