Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Spicy Prawn Chutney

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: EsmeSalon.com
  • Prep Time: 35 minutes
  • Cook Time: 30 minutes
  • Total Time: 1 hour 5 minutes
  • Yield: 4 servings 1x
  • Category: Seafood Recipes
  • Cuisine: Indian

Description

A hearty and most delicious and spicy and delectable prawn dish with tomato, onion, and peppers mixture to drench the prawns.


Ingredients

Units Scale

Instructions

Prawns

  1. Mix the lemon juice salt, pepper, thyme, turmeric, tikka masala garlic, and green chili
  2. Refrigerate for 30 minutes
  3. Add little butter to a pan
  4. Add 1 chopped garlic
  5. Once it’s heated, add prawns
  6. Cook for 1 minute on each side
  7. Remove from stove

Chutney

  1. Fry onion in little oil
  2. Add turmeric and masala
  3. Add the rest of the ingredients, tomato, chilies, curry leaves, salt, sugar, tomato paste, and cook until tomatoes are done.
  4. Cook until tomatoes are done
  5. Add prawns
  6. Switch off stove
  7. Enjoy


Nutrition

  • Serving Size: 1
  • Calories: 368
  • Sugar: 9
  • Sodium: 2684
  • Fat: 5
  • Saturated Fat: 1
  • Unsaturated Fat: 3
  • Trans Fat: 0
  • Carbohydrates: 20
  • Fiber: 3
  • Protein: 60
  • Cholesterol: 528
Recipe Card powered byTasty Recipes