An Easy and Quick No Bake Milk Tart
A quick and easy way to make a very popular and delectable classic. .
1 can condensed milk
3 cans fresh milk (use condensed milk can as the measurement for milk)
50 ml Maizena (Corn Flour)
30 ml Custard powder
5 ml vanilla essence
30 ml butter
Cinnamon for dusting
Combine condensed milk & 2½ cans of milk together & heat until boiling.
Mix cornflour, custard powder, and remaining ½ can milk together and eggs & vanilla essence.
Add to the hot milk & cook for 10 minutes and stirring with a whisk constantly.
Add the butter.
Line a large dish with Tennis biscuits (use broken pieces of biscuits to fill gaps between whole biscuits.
Pour the mixture over
Sprinkle with cinnamon & allow to cool.
Prepared, tried and tested Feriel Sonday
Recipe from Nestlè condensed milk booklet 🍶🍶🍶🍶
The recipe is a real winner. It is a traditional South African tart that is very easy to prepare. Often referred to as ‘MELKTERT’, which is Afrikaans for Milk Tart, this classic and traditional dessert has its origins stemming from Dutch settlers in Cape Town, way back in the 1600’s. For the last number of years, Milk Tart has gained popularity far and wide, with even Jamie Oliver made Melktert.
Did you know that in South Africa, the 27th of February, has been declared as NATIONAL MILK TART DAY?
South Africans do not need a particular day to enjoy this age-old, proudly South African sweet treat. Milk Tart is present in almost any shop, be it a supermarket, at Food Stalls, most Market day sales, and for sure at the home industry shops. You will find that there are tons of different variations to milk tart, so this An Easy and Quick No Bake Milk Tart would be another to add to your list to try.