Apple Bake with Sauce brings back fond memories of years gone by!
60 g butter
200 ml castor sugar
200 ml milk
375 ml cake flour
10 ml baking powder
4 apples (peeled and sliced)
Preheat oven to 180C
Cream butter and castor sugar and then add eggs
Add milk, cake flour & baking powder and mix well
Add the apple slices on top of the batter before baking
Bake at 180C for plus-minus 30 min or until golden brown.
Boil sauce ingredients for 5 min in a small saucepan
Prick the baked cake with a fork and pour the over
180 ml light brown sugar
125 ml dessert cream OR milk
1 tablespoon butter
Prepared, tried, and tested Feriel Sonday
Apple Bake treats
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