These delicious Apple Sauce Muffins are sweetened with well, yes you guessed it, applesauce and spiced with cinnamon
- 2 cups cake flour
- 1 cup castor sugar.
- 2 tsp baking powder.
- 1 tsp cinnamon powder.
- ¼ tsp salt.
- 1 large egg, beaten.
- 1 cup chopped walnuts.
- 250ml apple sauce.
- ½ cup melted margarine.
Add in the beaten egg, apple sauce, and melted margarine.
Whisk until smooth and there are no lumps.
Fold in your nuts.
Fill your greased muffin pans and pop into a pre-heated oven.
Bake at 180C for 15 – 20 minutes or until the cake tester comes out clean.
Prepared, tried, and tested by: Bobby Swanson