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Bacon and Egg Breakfast Muffins are best served warm for breakfast or even as a savory treat in the afternoon. It’s so easy to prepare.
Bacon and Egg Breakfast Muffins that beat the morning rush without missing flavor.
These Bacon and Egg Breakfast Muffins go from zero to baked in no time
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Bacon and Egg Breakfast Muffins
- Prep Time: 15 minutes
- Cook Time: 25
- Total Time: 40 minutes
- Yield: 3 servings 1x
- Category: Breakfast
- Method: Easy
Description
This is a great grab ‘n go breakfast, but also has that wow factor to impress!
Ingredients
Dry Ingredients
- 1 1/4 cups plain flour
- 1 tsp baking powder
- 1/4 tsp baking soda
Wet Ingredients
- 1/2 cup milk + 1/2 tsp white vinegar OR 1/2 cup buttermilk
- 1/2 tsp salt
- 5 tsp sour cream (full fat)
- 2 tbsp vegetable oil or melted butter
- 1 egg
- 1/4 cup bacon pieces – store-bought
- 1/2 –3/4 cup onions chopped
- 1 cup grated cheddar cheese
- 1 egg per muffin
Instructions
- Preheat oven to 350F.
- Spray pan/muffin tin holes with VOO.
- Mix dry ingredients in a bowl to combine.
- Whisk wet ingredients in a separate bowl.
- Combine but do not over mix.
- Fold in bacon, onion, and cheese.
- Scoop the batter into the pan/muffin tin and make sure you cover the bottom properly.
- Make a divot in the batter and then crack an egg into each hole.
- Divide the remaining batter between each hole to cover the egg.
- To ensure that the egg stay put, in the center, scoop some of the batter (3 blobs) around the edge of the egg before covering the top.
- Bake for 20 -25 minutes or until golden brown.
- Remove from oven and allow to rest for 5 minutes before turning out onto a cooling rack.
Notes
Prepared, tried, and tested by Esme from The Recipe Hunter: Tried and Tested Recipes from Home Chefs and SA Tasty Recipes – Saffas Daily Recipes
Nutrition
- Serving Size: 1
- Calories: 602
- Sugar: 3.8 g
- Sodium: 942.5 mg
- Fat: 33.8 g
- Carbohydrates: 48.1 g
- Fiber: 1.9 g
- Protein: 26.2 g
- Cholesterol: 299.9 mg
These bacon and egg breakfast muffins are easy to make, mess-free, and packed with flavor in every bite. Perfect for busy mornings or meal prep, they’re a fast way to enjoy a full breakfast without the fuss.
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