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Best Homemade Baked Cheesecake

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Best Homemade Baked Cheesecake should not intimidate you! Here you will find the best creamiest, smoothest, and easiest Homemade Baked Cheesecake


  • ½ packet tennis biscuits, crushed
  • 80 g melted butter
  • 2 x 250 g smooth creamed cottage cheese
  • 2 eggs
  • 30ml cake flour
  • 20 ml custard powder
  • 1 Large can of Dessert cream
  • 30 ml of lemon juice
  • 125 ml of sugar
Best Homemade Baked Cheesecake


  • Preheat oven to 180 deg (Moderate)
  • Mix crumbled biscuits with melted butter
  • Press in a greased loose-bottomed cake pan
  • Mix cottage cheese, eggs, flour, custard powder, and sugar together.
  • Blend well with a hand beater at a slow speed
  • Add the dessert cream as well as the lemon juice and mix well
  • Bake for 30 minutes, then reduce heat to 150 deg and bake 4 another 30 minutes
  • Switch off the oven and allow the cheesecake to cool in the oven
  • When cool chill well in the fridge.
Slice of cheesecake with Caramel topping
Best Homemade Baked Cheesecake

Spread with caramel treat as a topping.

Prepared, tried, and tested Feriel Sonday 

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