This easy Broccoli and Chickpea Salad is a refreshing and healthy side dish for the summer!
- Broccoli 4 cups chopped
- Red onion medium-sized minced
- Walnuts/cashews 1 cup roughly chopped
- Chickpeas 1 can drain
- Cranberries 1 cup
- Feta cheese. optional
- Yogurt double cream 2 cups
- Mayo of choice ⅔ cup
- Apple cider vinegar ⅓ cup
- Mustard 3 teaspoons
- Mix all the salad ingredients together in a large bowl
- Blend all the ingredients for dressing and pour over the salad.
- Stir and set aside in the fridge.
- Allow resting for at least an hour.
Prepared, tried, and tested Dee Harris
More Chickpea Salads to choose from!
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