Get your

inspiration 

from 

EsmeSalon Recipes

Get access to 1000+ homemade tried and tested recipes by home chefs

By subscribing, I agree to receive a newsletter, exclusive content and free gifts, and declare that I have read the privacy policy and terms and conditions.

Chocolate Cupcakes with chocolate and cream cheese ganache

an image of small Chocolate Cupcakes with chocolate and cream cheese ganache
by

Please Spread the love, Sharing is Caring!

As an Amazon Associate, I earn from qualifying purchases.
Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


As an Amazon Associate, I earn from qualifying purchases.

A divine and Delectable Chocolate Cupcakes with chocolate and cream cheese ganache and so tasty and beautiful with some berries

Ingredients

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • ½ cup cocoa
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon coffee
  • ½ cup milk
  • ¼ cup vegetable oil
  • 1 large egg
  • ½ teaspoon vanilla
  • ½ cup boiling water

Method:

  1. Preheat oven to 180’C
  2. Place cupcake liners in a muffin tin.
  3. Add flour, sugar, cocoa, baking powder, baking soda, salt, and coffee to a large bowl
  4. Whisk through to combine Ingredients well.
  5. Add milk, vegetable oil, egg, and vanilla to the flour mixture and mix together on medium speed until well combined.
  6. Reduce speed and carefully add boiling water to the cake batter.
  7. Beat on high speed for about 1 minute to add air to the batter.
  8. Evenly distribute cake batter. Each cupcake liner should be about ½ full.
  9. Place in the oven and bake until a toothpick inserted in the center comes out clean, about 20 minutes
  10. Remove from the oven and allow the cupcakes to cool completely
an image of small Chocolate Cupcakes with chocolate and cream cheese ganache this For later use
Chocolate Cupcakes with chocolate and cream cheese ganache

Chocolate Cream Cheese Ganache

Ingredients

  • 100g good quality dark chocolate
  • 1 tub of fresh cream
  • 1/2 tub cream cheese

Method:

  1. Place fresh cream and chocolate pieces in a double boiler, long enough to melt, stirring occasionally.
  2. Set aside to cool down completely.
  3. Once semi-solid add the cream cheese, mix in well, and pipe over cupcakes

Prepared, tried, and tested by Preshana

Thanks for stopping by

As always, if you make this recipe please leave me a comment, rate the recipe, and tag me @_esmesalon on Instagram so I can feature you.  I love seeing all your photos of my recipe recreations!

Let’s keep in touch, so please sign up for my newsletter to get delicious homemade tried and tested recipes delivered to your inbox. And don’t forget to follow us on Pinterest, Instagram, & Twitter as I would love to connect with you there! 

If you require a wonderfully tried and tested recipe book for yourself, or as a gift, please visit the shop and look at all those excellent Recipe eBooks.

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog. You will also find Resources and Courses and Services for Bloggers which I promote from time to time.

2 thoughts on “Chocolate Cupcakes with chocolate and cream cheese ganache”

Leave a Comment