Get your

inspiration 

from 

EsmeSalon Recipes

Get access to 1000+ homemade tried and tested recipes by home chefs

By subscribing, I agree to receive a newsletter, exclusive content and free gifts, and declare that I have read the privacy policy and terms and conditions.

Chocolate Surprise Dessert

Please Spread the love, Sharing is Caring!

As an Amazon Associate, I earn from qualifying purchases.
Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


When short on time then you can whip up this quick Chocolate Surprise Dessert.

I had to come up with a quick dessert to take with us as we visited dear friends on Friday evening after work.  I did not have time to go to the shops to get what I actually intended to prepare, so had to dig in the pantry and found some ingredients and came up with this quick and easy treat.

Chocolate Surprise Dessert
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chocolate Surprise Dessert

  • Author: EsmeSalon
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Total Time: 28 minutes
  • Yield: 10 servings 1x
  • Method: Easy

Description

When in a rush and you need something to take along to friends, try out this quick surprise chocolate treat


Ingredients

Units Scale
  • Tennis biscuits (or lady fingers or any biscuit)
  • 1 tin caramel
  • 170g box chocolate Jell-O, Cook & Serve
  • 3 cups milk
  • 1 cup pomegranate Craisins
  • 1 cup Hershey’s Chipits

Instructions

  1. Pack the biscuits out as a base in a glass dish (I used them 3 x 3)
  2. Whip up the caramel, and spread it over the biscuits
  3. In a large microwave container, blend the milk and the Jell-O with a hand whisk.
  4. Cook at high for 2 minutes, whisk, and blend
  5. Repeat this 3 more times, thus 8 minutes in total.
  6. After every 2 minutes of cooking time, mix and blend well to prevent lumps
  7. After 8 minutes, add the craisins.
  8. Cook for 1 minute, blend and add the Hershey’s Chipits.
  9. Blend in but no need to have all the Hershey’s Chipits melted.
  10. Pour and spread evenly over the caramel.
  11. Decorate as desired.
  12. Leave to set in the fridge.
  13. Cut into blocks and when serving top with some whipped cream and enjoy.
  14. Due to limited time, this is a very quick and not fancy decorated treat, but it tasted awesome

Notes

Prepared, tried, and tested by Esme (blogger and owner) of The Recipe Hunter: Tried  and Tested Recipes from Home Chefs and SA Tasty Recipes – Saffas  Daily Recipes

Keywords: Chocolate, Dessert

Recipe Card powered byTasty Recipes
Panasonic NN-SU696S Microwave Oven, 1.3 Cft, Stainless Steel/Silver
Panasonic NN-SU696S Microwave Oven, 1.3 Cft, Stainless Steel/Silver

We invite you to join our FB Group and share your own homemade recipes and I will then showcase your recipe and picture with credit to you on the blog.

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog. You will also find Resources and Courses and Services for Bloggers which I promote from time to time.

9 thoughts on “Chocolate Surprise Dessert”

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star