As an Amazon Associate, I earn from qualifying purchases.
Savory Corned Beef Cheddar Mini Loaves for Busy Days
Savory Corned Beef Cheddar Mini Loaves with Spring Onion Flavor
Why you will love and enjoy Corned Beef Cheddar Mini Loaves
These savory mini loaves are warm, cheesy, and packed with corned beef in every bite without any fuss. They come together fast and make a great grab-and-go snack or quick breakfast.
Corned Beef Cheddar Mini Loaves are soft, savory, and baked with cheddar, spring onions, and tender diced corned beef. This easy recipe uses simple ingredients and delivers warm, flavorful mini loaves perfect for meal prep or snacks.
Print
Corned Beef Cheddar Mini Loaves
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 mini loaves 1x
- Category: Appetizers and Snacks
- Method: Easy
Description
These little savory loaves are one of those quick mixes you toss together when you’re hungry but don’t want to fuss. They bake up tender, a little cheesy, and loaded with that chopped corned beef that somehow always tastes better in warm bread.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- Fresh ground black pepper to taste
- 1 cup buttermilk
- 2 eggs
- ¼ cup vegetable oil
- 1 cup corned beef, diced
- 1 cup cheddar cheese, shredded
- cup spring onions sliced
- ½ a red pepper diced
Instructions
- Preheat your oven to 180oC /350°F.
- Give six mini loaf pans a light spray of nonstick cooking spray so nothing sticks.
- Whisk together 2 cups all-purpose flour, 1 tablespoon baking powder, 1 teaspoon salt, and a few twists of black pepper.
- Pour in 1 cup buttermilk, crack in 2 eggs, and add ¼ cup vegetable oil. Stir until the batter comes together.
- Fold in 1 cup diced corned beef, 1 cup shredded cheddar cheese, ¾ cup sliced spring onions, and ½ a diced red pepper. Mix just long enough, so everything is spread around.
- Spoon the batter evenly into the six pans. I usually eyeball it, and they still turn out fine.
- Sprinkle a bit more cheddar on top if you like.
- Bake for 20 to 30 minutes, or until a toothpick poked into the center comes out clean and the tops look lightly golden.
Notes
Created, prepared, tried, and tested by Esme Slabs: SA Tasty Recipes, Saffas Daily Recipes and EsmeSalon Homemade Recipes
These savory bites with cheddar and spring onion in every slice make a quick, flavorful bread that’s soft and satisfying. Ideal for lunch boxes, breakfast, or snack cravings.
Corned Beef Cheddar Mini Loaves are savory, cheesy, and tender with every bite. They offer a simple, satisfying bake you can pull together in minutes and enjoy anytime, making them perfect for breakfast, lunch, or a quick snack.
Thanks for dropping in and checking out the recipes and what’s on offer.
Thanks for dropping in and checking out the recipes and what’s on offer.
If you try out this delightful recipe, please let me know, rate it, and tag me on Instagram at @_esmesalon. I’m excited to see your amazing recreations, and I’m hooked on those mouthwatering photos!
We happily share our tasty and fantastic recipes and are excited to spread some love by sharing our posts at these awesome Linky Parties.
Copyright © 2026 esmesalon.com – All rights reserved.
