Easy Home-made Tried Tested No-bake Lemon Cheesecake

Please Spread the love, Sharing is Caring!

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


Delicious, Quick and Easy Home-made Tried Tested No-bake Lemon Cheesecake

A favorite No-Bake Lemon Cheesecake is made with creamy and delicious cottage cheese and has a nice lemony twist just to break the sweetness.

It’s the perfect easy dessert that you don’t have to bake! Serve it with fresh strawberries and jelly cubes for an easy summer treat or add whatever toppings you prefer and enjoy it any time! Your family and friends will be delighted and ask for more whenever they come to visit.

Ingredients:

First, prepare the jelly

Jelly topping

One cup of boiling water
I packet Moir’s jelly (use a nice vibrant color)
Let it cool off and let it set in the fridge until firm and solid.

Cheesecake filling:

Ingredients:
2 tubs of Plain smoothed creamed cottage cheese
397g 1 tin condensed milk
¼ cup fresh lemon juice
1 cup hot water
30 ml Halaal gelatine
One cup fresh whipped cream

Method:
Whip the fresh cream until it is firm and you have stiff peaks.
Add the condensed milk as well as the cheese and then fold it through.
Lastly, add the fresh lemon juice as well as the cooled off gelatine water and then combine/blend it thoroughly.
Make sure to whisk it well.
Spoon into a pretty and decorative TUPPERWARE Jel-Ring Mold, seal and refrigerate it overnight

For garnish

Cut up the colored jelly into equal size square blocks.
Turn out the Cheesecake from the TUPPERWARE Jel-Ring Mold and place it on a serving platter.

Decorate with the jelly in the center and then add some strawberries or any other berries (in season) and fresh mint leaves.

Slice the cheesecake and serve with jelly and fruit.

Tell me, who will not come back for more of this delicious, quick, and easy home-made tried tested no-bake lemon cheesecake?  Will you have a second helping??

Prepared, tried, and tested Feriel Sonday 

Hop over and come and join our two FB Recipe Groups:

 
TRH Tried and Tested Recipes From Home Chefs
 
and then we also have our SA Tasty Recipes – Saffas Daily Recipes for South African and Ex-pats.
 
 
If you’re looking for some eBooks with wonderful recipes, please visit Recipe eBooks for all your eBook needs.  Some ideas of what we have available, but you will find more available, so please hop over.  Once you purchase a book, it’s an immediate download to your Email Inbox, so no need to wait for the mailman.
  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

Leave a Comment