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Homemade Eggless Macaroni and Cheese with Crispy Cheese Topping
Eggless Macaroni and Cheese That’s Creamy, Cheesy, and Comforting Every Time
There’s nothing fancy about this dish, but that’s exactly the point. This Eggless Macaroni and Cheese is creamy, cheesy, and exactly the kind of comfort food you want on a chilly evening. The best part? You don’t need eggs to make it work. A simple white sauce, some pantry staples, and a good layer of cheese on top do all the heavy lifting.
Why You’ll Love Eggless Macaroni and Cheese
- Creamy white sauce made without eggs
- Perfect baked cheese topping that turns golden and crispy
- Simple ingredients you probably already have at home
- Easy to prep ahead and reheat later
- Classic comfort food with no fuss
Creamy, cheesy, and comforting Eggless Macaroni and Cheese baked to golden perfection. A simple, no-egg twist on the classic comfort dish.
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Creamy Eggless Macaroni and Cheese Bake
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings depending on size 1x
- Category: Dinner Recipes
- Method: Easy
Ingredients
- Pasta:
- 1 cup boiled elbow pasta
- 1 large onion, sliced
- 1 tsp oil
- 1 tsp thyme
- 1 large tomato, grated
- 1 garlic clove, crushed
- Salt and pepper to taste
- Grated cheese for topping
White Sauce:
- 125 g margarine
- 1 tbsp all-purpose flour
- 1 tbsp oil
- 1 tbsp milk (add more if the sauce feels too thick)
- Salt and pepper to taste
Instructions
- Heat 1 tsp oil in a pan.
- Sauté onions and garlic until soft and fragrant.
- In the same pot, stir in margarine, flour, oil, milk, salt, and pepper to make a quick white sauce. Keep stirring so it doesn’t clump.
- Add grated tomato and simmer for about 5 minutes, stirring often so it doesn’t stick to the bottom.
- Layer the boiled pasta in a greased casserole dish.
- Pour the sauce over and sprinkle thyme on top.
- Cover with grated cheese and bake at 180°C (350°F) for about 30 minutes, until the cheese is bubbly and crisp.
Tip: If you like extra creaminess, stir a little more milk into the sauce before baking.
Notes
Created, prepared, tried, and tested by Ureshani
This Eggless Macaroni and Cheese is creamy, cheesy, and baked until perfectly golden. A cozy, no-egg comfort food you’ll want on repeat.
Eggless Macaroni and Cheese is a creamy, cheesy pasta bake that delivers cozy comfort without the eggs. With a simple white sauce and a golden topping, it’s an easy, satisfying dish perfect for weeknights or family dinners.
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