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Chocolate Slab Cake

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In need of a chocolate fix?

Ingredients:
4 eggs
1 ¼ cups sugar
½ cup oil
1 tsp vanilla essence
¾ cup water (Add the 1 teaspoon coffee to water)
1¾ cup self-raising
1 teaspoon Nescafe coffee
2½ tbsp cocoa powder
1½ tsp baking powder

Method
Mix 1 teaspoon coffee with ¾ cup boiling water.
Set aside and let it cool off completely before adding to dry ingredients.
Beat eggs and sugar well.
Add vanilla essence, oil, and water and mix well.
Sift flour, cocoa and baking powder and add to above ingredients.
Pour mixture into a well-greased baking pan 25cm x 36cm or square pyrex dish, and bake at 180C for 30 minutes.
When cool ice with icing of choice.

Icing
Ingredients:
2 cups icing sugar
5 ml vanilla essence
1 tablespoon butter
Hot milk

Method:
Mix hot milk with icing sugar and butter until a soft spreadable icing for the chocolate slab.
Add tablespoon hot milk until you get the right consistency, Enjoy
Garnish with a flake chocolate
Above cake, I spread with whipped caramel treat on the chocolate slab and decorated with whispers chocolate.

Prepared, tried and tested by: Feriel Sonday

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

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I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

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