Feriel's Thyme Garlic Haddock

Thyme Garlic Haddock
Quick and easy to prepare, and a good alternative to deep fried fish
Steam Haddock pieces in a little water in the pan.
Melt butter and add fresh thyme and crushed fresh garlic to melted butter and drizzle over Haddock.
Serve with spinach and mixed vegetables.
Prepared, tried and tested Feriel Sonday
Please check out, join, comment, participate and follow
The Recipe Hunter (Cook & Enjoy) @  Twitter ; Facebook ; Pinterest ; Instagram ; Flipboard ; Blog ; StumbleUpon

Subscribe To Our Newsletter
Subscribe to our email newsletter today to receive updates on the latest news, tutorials and special offers!
Thanks for signing up. Please check your email and confirm your subscription. Also check spam box if you don't see in the inbox.
You agree to the privacy policy.
Don't miss out. Subscribe today.
WordPress Popup