1 cup sugar
1 jar Blackcat sugar-free Peanut butter (400g)
Mix all ingredients together. Get a firm dough.
Roll into balls – I got 25
Lay on baking sheet with parchment paper
and bake at 180 degrees C for approximately 10-12 minutes.
They are a soft biscuit and very rich tasting.
If you like peanut butter, go for it. Something different.
Prepared, tried and tested by: Hannah Frank Witt
I, Esme Slabber
t, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me
should you wish to discuss it further.
My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.
You will also find Resources and Courses and Services for Bloggers
which I promote from time to time.