Get your

inspiration 

from 

EsmeSalon Recipes

Get access to 1000+ homemade tried and tested recipes by home chefs

By subscribing, I agree to receive a newsletter, exclusive content and free gifts, and declare that I have read the privacy policy and terms and conditions.

Hannah's Quick and Easy Scones

by

Please Spread the love, Sharing is Caring!

As an Amazon Associate, I earn from qualifying purchases.
Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


Hannah's Quick and Easy Scones this For later use

These scones were quick and easy to make, plus they’re REALLY tasty!
Ingredients:
I packet of pre-scone mix (I use Snowflake)
2 x-large eggs (I only use jumbo eggs)
100ml Sunflower oil
160ml milk + a little extra for light brushing
Method:
Preheat oven to 200C and spray your Muffin tin well with Cook & Bake or whatever baking non-stick spray you may have.
Pour premix into a large bowl.
In another dish, lightly beat your eggs, oil and milk, reserving a little for the brushing on top.
Add the above to your premix and make sure it is all properly mixed well together.
Drop large spoonfuls into your muffin tin – I like to fill to the top.
Generally I only get out approximately 9.
All this depends on how big you want your scones.
Brush lightly with milk.
Place in pre-heated oven for 10-15 mins (mine baked for 15 mins).
Turn out onto a cooling rack, make tea, get out your jam, butter and cheese.
Whip up some cream.
Place on cake plate and serve with a beautiful cup of nice Five Roses tea or Earl Grey tea – or any – even a stunning cappuccino or Chai Latte☕️
Enjoy 👍
Prepared, tried and tested by: Hannah Frank Witt‎ 
Please check out, join, comment, participate and follow
The Recipe Hunter (Cook & Enjoy) on
Twitter: @TRH_Cook
Facebook: https://www.facebook.com/groups/therecipehunter/
Pinterest: https://www.pinterest.com/cookandenjoy/
Instagram: https://www.instagram.com/therecipehunter/
Blog: https://cookandenjoyrecipes.wordpress.com/

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog. You will also find Resources and Courses and Services for Bloggers which I promote from time to time.

2 thoughts on “Hannah's Quick and Easy Scones”

Leave a Comment