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Irene's Greek inspired Mince Kebabs

by EsmeSalon

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Ingredients:
2kg mince
2 large onion
1 small bunch mint
2 egg
1 tbs ginger and garlic paste
1 tbs dhania jeera powder
1tsp garum masala
1 tsp tumeric
1 tbs chillie powder
+-5 green chillies
Salt to taste
Finely chop onions, mint and chillies.
https://www.facebook.com/100000548592529/videos/1574049605956644/
Method:
Mix all the ingredients together
Roll in balls and bake in a greased oven tray at 200C for 20-30mins until brown.
Prepared, tried and tested by: Irene Dasari

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