These Keto Bagels might become your next favorite breakfast treat.

Ingredients

• 4 eggs
• 1/4 cup golden flax
• ½ tsp apple cider vinegar
• 1/4 cup coconut flour
• 1/4 tsp baking soda
• A crack of sea salt / Himalayan pink salt
• ½ cup sesame seeds, for topping (optional)

Method:

1. Mix the eggs, flax, and vinegar in one bowl and let the mixture sit until it thickens (about 5 minutes).
2. I used flax seeds so blitzed this mixture with a stick blender till gel-like.
3. Mix the coconut flour, baking soda, and salt in another bowl.
4. Combine the two mixtures and pour into a greased donut pan or if you do not have a donut pan, use a round baking mold, and in the center place a small cookie cutter.
5. Add the sesame seeds on top and place them in the oven to bake at 250C till golden brown and firm to the touch.
6. Makes 2 big bagels or 4 average-sized ones.

Prepared, tried, and tested by: Caashifa Adams Young