Easy, delicious, and healthy Low Carb Flaxseed Bread. I am sure you will love it

Ingredients

• 3 cups flaxseed flour
• 1 cup almond meal
• 3 tsp baking powder
• 1/4 tsp baking soda
• 2 tsps xylitol / alternate sweetener
• Good crack of sea salt / pink Himalayan salt
• 5 eggs beaten
• 1/2 cup water
• 1/3 cup light olive oil

this For later use

Method:

1. Whisk all the dry ingredients together.
2. In a separate bowl whisk all the wet ingredients together.
3. Combine wet with dry and mix well.
4. Let the batter rest for 15 minutes then transfer to a loaf tin and bake at 200 till the top is firm to the touch.

Prepared and tested by Caashifa Adams Young