Cut pieces of colored bell peppers,
Boiled baby corns,
1teaspoon of cooking oil,
A pinch of rock salt,
1 teaspoon of lemon juice
Toasted Multi-grain bread pieces.
Heat a pan, with oil.
Toss all the veggies,
Mix salt & lemon juice
Plate it, as shown.
Enjoy the healthy snacks
Prepared, tried and tested by: Moumita Sriram
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