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A traditional South African Vinegar pudding in a brown dish made with jam and a rich sauce

South African Vinegar Pudding

South African Vinegar Pudding.  A recipe for traditional South African Asynpoeding (Vinegar Pudding), which is self-saucing and a delicious baked pudding.  The sweetness of the sugar and apricot jam are being balanced out by a drop or more of vinegar.  This is perfect and a true classic South African dessert loved by many in the Rainbow Nation.

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