All Recipe Books

Free conversion guide will be available to add to your order after checkout.

Prawn Fried Rice

Please Spread the love, Sharing is Caring!

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.


Pin Prawn Fried Rice
Learn how to make prawn fried rice that truly tastes as good as you can get!

Ingredients for the rice:
2 cups of raw rice.
2 tbsp. salt.
1 tbsp. cooking oil.
1 cinnamon stick.
6 whole cloves.
1 tsp fennel seeds.
6 cardamom pods.
1 tsp whole pepper

Method:
Put everything in a pot and fill with enough water to cover the rice.
Boil till the rice is soft, drain off the water, and set aside.

Ingredients for marinating prawns:
500g prawns, cleaned and deveined.
Salt to taste
1 tsp chili powder
1 tsp lemon juice
1 tsp soy sauce

Method for the prawns:
Mix everything in a bowl, cover, and set in the fridge for 30 minutes.

Ingredients for the prawn fried rice:
Rice
2 tbsp. cooking oil.
2 tbsp. ginger and garlic paste.
1 green chili chopped.
1 onion, finely chopped.
2 peppers, deseeded and chopped.
1 tsp soy sauce.
1 tsp lemon juice.
Salt to taste.
1 x tsp sugar.
1 x tsp pepper powder.
Red onion sliced and coriander to garnish

Method:
Heat oil in a wok.
Add the prawns and cook them for 3 to 4 mins till it is curled and cooked. Remove it and set aside.
In the same pan, add onions, garlic, ginger, green chilies, and peppers.
Saute till the onions are transparent.
Now add in soy sauce, vinegar, salt, sugar, and pepper.
Add in the cooked prawns and toss well.
Add the rice and fry for 2 mins
To finish, garnish with the sliced red onions and chopped coriander.

Prepared, tried, and tested Bobby Swanson

 

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

6 thoughts on “Prawn Fried Rice”

Leave a Comment