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You need to test and share this Basic Cupcakes recipe to all your friends!
Ingredients:
110g self-raising flour
110g butter/margarine
110g caster sugar
2 eggs
1/2 tsp vanilla essence
1/2 tsp baking powder
Method:
Preheat oven to 180’C
Line muffin tin with cupcake cases
Place all the ingredients in a mixing bowl and mix well
Bake for about 15-20 minutes or until slightly golden brown or until the skewer comes clean
Cool and decorate
Prepared, tried and tested by Preshana Singh
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