Cupcakes
Ingredients:
110g butter or margarine
110g castor sugar
2 tablespoons golden syrup
2 eggs
175g self-raising flour
1 teaspoon baking powder
1 teaspoon vanilla extract
2 Tbspn milk
Method:
Cream the butter and sugar until light and creamy.
Add in the syrup and eggs one at a time.
Beat after each addition.
Sift the flour and baking powder and fold into mixture.
Add in vanilla and milk.
Bake at 180 C until risen and golden brown.
Prepared, tried and tested by: Preshana Singh

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.
- Make tomorrow more amazing than today!
- Just believe in yourself and dream big.
- Do not give up on your hopes. Take care always.

Yumolicious! 🌸
I will pass your comment to FB member Preshana <3
Blessings! 🍓
oh wow, these are beautiful! They sound delicious too. Love the little flowers and sprinkles on top, they’re making me wish for spring even more 😀
Thanks dear I will share your message with FB member Preshana.
They look so beautiful and delicious!🌸
Thanks so much – I will pass your comment to FB member Preshana