Milktart

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Milktart

This will be the new favorite in your house

Base
2 cups self-raising flour
1/2 cups sugar
135ml butter
1 egg
Custard
1 liter milk
2 eggs
1 cup sugar
5Tbspn cornflour
2 tsp vanilla essence
Cinnamon to sprinkle

Method:
Preheat oven to 180’C
Mix flour and butter to resemble breadcrumbs
Beat 1 egg, 1/2 cup sugar, and 1 tsp vanilla essence until light and fluffy, mix with flour to form a soft dough.
Grease a baking pan and press dough to form the base.
Prick and bake for 15-20 mins

Custard
Boil milk
Beat together 2 eggs, 1 cup sugar, and 1 tsp vanilla essence until fluffy, and add cornflour and beat well
Add to milk and stir continuously until the custard is thick.
Pour over base, allow to cool, and sprinkle liberally with cinnamon

Prepared, tried, and tested Preshana Singh

 

 

Addendum:

Dawn Ally: Thank you, I baked yesterday and had for dessert last night, it absolutely divine.
TRH Dawn's miltart
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Make tomorrow more amazing than today! Just believe in yourself and dream big. Do not give up on your hopes. Take care always.
 

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I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

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