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Rashida's Mini Chicken Subs

by EsmeSalon

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Ingredients
Cut chicken fillet in small cubes
Use any chicken marinade (I used gori ma’s), cook till dry
Slit rolls horizontally & spread with mayonnaise
Add lettuce, cooked chicken, cucumbers, 3 colour peppers and slices of cheese
Drizzle tomato sauce and enjoy
Option: Add grated cheese & place in oven till cheese melts.
Prepared, tried and tested by: Rashida Habib‎

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