Tea time treats perfect for every occasion.
500 g soft butter
1 cup sifted icing sugar
Beat well until light and fluffy
1 cup maziena
Add to butter mixture and mix with a wooden spoon.
Add more flour, little at a time, approximately 1 cup, till a nice dough is formed.
Divide dough into 3-4 parts.
Add pecan, coconut, chocolate
Leave some plain and melting moments.
Use a nozzle, biscuit gun or fancy cutters.
Decorate with melted chocolate and sprinkles
Prepared, tried and tested by: Rashida Habib
Please check out, join, comment, participate and follow
The Recipe Hunter (Cook & Enjoy) on
- Make tomorrow more amazing than today!
- Just believe in yourself and dream big.
- Do not give up on your hopes. Take care always.