Tea time treats perfect for every occasion.
Ingredients
500 g soft butter
1 cup sifted icing sugar
Beat well until light and fluffy
1 cup maziena
Method:
Add to butter mixture and mix with a wooden spoon.
Add more flour, little at a time, approximately 1 cup, till a nice dough is formed.
Divide dough into 3-4 parts.
Add pecan, coconut, chocolate
Leave some plain and melting moments.
Use a nozzle, biscuit gun or fancy cutters.
Decorate with melted chocolate and sprinkles
Prepared, tried and tested by: Rashida Habib
Please check out, join, comment, participate and follow
The Recipe Hunter (Cook & Enjoy) on
Twitter: @TRH_Cook
Facebook: https://www.facebook.com/groups/therecipehunter/
Pinterest: https://www.pinterest.com/cookandenjoy/
Instagram: https://www.instagram.com/therecipehunter/
Blog: https://cookandenjoyrecipes.wordpress.com/

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.
Make tomorrow more amazing than today! Just believe in yourself and dream big. Do not give up on your hopes. Take care always.

These look so yummy yummy 😋
I’ll love if you’ll have a visit to my blog 🙊✨
http://www.voguishlegacy.wordpress.com
Have a nice day
xx ❤
For sure will do so. Thanks for visiting me, hope you enjoy the tried and tested recipes
I’ll try it 👌👍
🙂
I’ll try it 😍
I am following you – love it