ENTRY DEADLINE – JUNE 10, 2017
Email your recipes to cookandenjoy@shaw.ca by the latest June 10th
Subject line of your email:
June 2017 – “Food/Ingredient starting with E“
The TRIED AND TESTED recipe/s (maximum of 5 per blogger) you wish to submit, can be a previously prepared recipe you already have on your blog.
Thank you, I am looking forward and waiting for those awesome recipes!
