Secret Surprise Melting Moments

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Yes, they’re literally melting in your mouth and then what a surprise to find some chocolate hidden inside these Secret Surprise Melting Moments. 
Ingredients
250g butter softened at room temperature
60g icing sugar sifted
½ teaspoon vanilla extract
250g plain flour
60g corn flour / maiziena
Icing sugar, for dusting

Secret Surprises
Kitkat bites
Aero bubbles
Mini Rolo

Secret Surprise Melting Moments

 

Method
Using an electric mixer, beat the butter with the icing sugar until pale and fluffy.
Add the vanilla and beat for a few seconds.
Sift the flour and cornflour together into the bowl and mix until smooth.

Make a thin swirl as a bottom, place a secret surprise in the center.
Then top with a rosette to cover the surprise.
Pipe ±24 swirls on 2 baking sheets lined with baking paper.
Chill in the fridge or freezer for 15 minutes to firm, if required.
Preheat the oven to 180°C/350°F.
Bake the biscuits for about 12-15 minutes or until they are a nice pale golden color.
Leave for a few minutes on the baking sheet to set slightly before transferring to a wire rack to cool.
Dust with icing sugar.

You need a piping bag fitted with a large star nozzle.
If the filling mixture is very soft, cover and chill until it is firm enough to pipe.

Recipe credit: goodtoknow
Adapted, tried and tested by Esme Slabs

Are you a cookie or biscuit fan?

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Make tomorrow more amazing than today! Just believe in yourself and dream big. Do not give up on your hopes. Take care always.
 

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I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

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