A taste of home, snoek curry!

Ingredients:
2 packs pre-cooked snoek portions
1 onion, finely chopped.
Salt to season
2 green chilies.
2 tomatoes, grated.
1 tbsp. masala.
1/2 tsp turmeric powder.
Salt to taste.
Method:
Clean the fish and remove any bones, shred the fish with your fingers, and set it aside.
In a pot, bring some oil to the heat.
Add the onions and saute till transparent.
Add the tomatoes, spices, and chilies.
Add a little water and allow the tomatoes to cook for about 10 minutes on medium heat.
You can keep adding water till you get the consistency of the gravy you want.
Add the shredded snoek and mix.
Prepared, tried, and tested Bobby Swanson
Hop over and come and join our two FB Recipe Groups:
If you’re looking for some eBooks with wonderful recipes, please visit
Recipe eBooks for all your eBook needs. Some ideas of what we have available, but you will find more available, so please hop over. Once you purchase a book, it’s an immediate download to your Email Inbox, so no need to wait for the mailman.

COPYRIGHT STATEMENT
I,
Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please
contact me should you wish to discuss it further.
MISSION STATEMENT
My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.
You will also find
Resources and Courses and Services for Bloggers which I promote from time to time.
Dear Esme, this sounds and will taste yummy! I have not been by in awhile, my son moved in with me, which has been nice to spend more time with, but going through a divorce for him, and also for my sympathetic emotions has been hard to motivate me to blog or cook! Smiles, Robin
Take care and hope all will go well. Thanks for still taking the time to respond here. Hope you will have time to make it and enjoy it.
The Senior Salon doors has re-opened:
The link has been published, so feel free to visit and leave your post
https://cookandenjoyrecipes.wordpress.com/…/senior-salon-2…/
If you have a little silver in your hair, feel free to come and join us and add your link to our New Feature on the blog, called SENIOR SALON. This will be a weekly event.
The first Linkup will Start: March 19, 2018, 02:00 am and Ends: March 23, 2018, 8:00 pm PDT (Pacific Daylight Time), and you will be able to use the Inlinkz Blue Froggy to add your links.
Please take this opportunity to widen your circle of blogging friends by reading some new posts. I respectfully request that you follow me on 2 social media links (see the below link for info). Thank you!
I look forward hearing from you all via this linkup!