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Easy and Tasty South African puddings

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Easy and Tasty South African puddings,  No dinner is complete without a dessert!

Strawberry Pudding

  • Store Ideal milk overnight in the fridge
  • Drain 1 tin Koo cocktail canned fruit.
  • Keep syrup aside.
  • 2 packets of strawberry jellies
  • 1 cup water and syrup of canned fruit
  • Whip ideal milk until foamy and thickish.
  • Add jelly mixture and whip well together.
  • Use a deep bowl for this pudding.
  • Set pudding and add the drained canned fruit and garnish with a bar of flake chocolate.
South African Puddings

Pineapple Dessert

  • 1 tin ideal milk (chilled overnight in the fridge)
  • 2 packets Moirs pineapple jelly
  • 440 g Rhodes crushed pineapple
  • One packet of Tennis biscuits
  • Add 2 cups (500ml) boil water to jellies and set aside to cool off.
  • Whip ideal milk until frothy and creamy with a hand beater,
  • Add the crushed pineapple.
  • Add cool-off jellies and mix well.
  • In a square dish put whole tennis biscuits in it.
  • Pour the jelly mixture over it.
  • Add drained pineapple pieces over pineapple dessert, and refrigerate until set.
  • Add a flake chocolate
  • Enjoy

Do the same with Raspberry pudding, add strawberries and Bliss cream strawberry yogurt over pudding with flake chocolate

Prepared, tried, and tested by Feriel

  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.


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