Angela’s Sweet Potato Chips

Sweet Potato Chips

No recipe. I just winged it!

Parchment paper on cookie sheets.
Greased paper with melted coconut oil.
Used more oil to coat the chips in a bowl.
Spread in single layer on sheets.
Seasoned as you wish. (I used sea salt, pepper, onion and garlic powder). Baked at 400 degrees F for 10 mins.
Flipped and baked another 5-10 mins.
Check often at this point and pull off the ones that look like they’re done.
The edges burn very quickly!
Drain on paper towels.

Prepared, tried and tested by: Angela Gela Otten

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  • grevisangel73
    Posted at 19:14h, 06 March Reply

    Love chips. Never made them, will have to try this.

    • cookandenjoyrecipes
      Posted at 19:19h, 06 March Reply

      Its super yummy. I ♥ them

      • grevisangel73
        Posted at 00:10h, 09 March Reply

        I have seen recipes before for them, just never tried it.

        • cookandenjoyrecipes
          Posted at 06:33h, 09 March Reply


          • grevisangel73
            Posted at 21:41h, 10 March

            Will you be able to eat those now with the sugar issue?

          • cookandenjoyrecipes
            Posted at 07:16h, 11 March

            I will save it for later use. Once all sorted out I may be able to introduce sugar back in my diet in small quantities.

          • grevisangel73
            Posted at 05:49h, 12 March

            I would think that cutting it all out entirely would be hard, but you are so knowledgeable about food, you would know what has sugar and what doesn’t. In time possibly, everything in moderation, or something like a once a week treat.

          • cookandenjoyrecipes
            Posted at 08:57h, 12 March

            I am still a rooky, still learning each day, but trying my best

          • grevisangel73
            Posted at 00:30h, 14 March

            They always say it gets easier the more you do something.

          • cookandenjoyrecipes
            Posted at 18:28h, 14 March

            True, true working on it

          • grevisangel73
            Posted at 02:05h, 15 March

            I wish you the best.

          • cookandenjoyrecipes
            Posted at 09:21h, 15 March


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