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Fiery Tangy Green Chili Coriander Chutney for Bold Flavor Lovers
A bold and spicy Tangy Green Chili Coriander Chutney made in minutes. Fresh, zesty, and perfect for dipping or drizzling.
If you love bold flavors that wake up your taste buds, this Tangy Green Chili Coriander Chutney is your new go-to. It’s fresh, fiery, and effortless; just toss everything in a blender, and you’re done. Perfect with samosas, curries, or even a cheese toastie, this chutney brings a punch of heat and zesty freshness to any plate.
Why You’ll Enjoy this Tangy Green Chili Coriander Chutney
- Bright, spicy kick without being too fussy.
- Made with everyday ingredients.
- Fresh, homemade flavor in minutes.
This fresh Tangy Green Chili Coriander Chutney is packed with coriander, lemon, and bold flavor. A quick blend that transforms every bite.
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Tangy Green Chili Coriander Chutney
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: ± 1 ½ cups for smaller batch
- Category: Indian Recipes
- Method: Easy
- Diet: Vegan
Description
This fresh green chili chutney blends coriander, lemon, and heat for a bold kick. Perfect for snacks, meals, and anyone who loves extra flavor.
Ingredients
- 500g green chilies (or 1kg for a bigger batch), stems removed
- 1 large bunch fresh coriander (Dhania), washed and roughly chopped (or 2 bunches)
- Juice of 1 lemon (plus extra if you like it tangier)
- 1 teaspoon fine desiccated coconut
- Pinch of salt (adjust to taste)
- 1–2 tablespoons water (start with 1 tbsp and add only if needed)
Instructions
- Rinse the coriander well to remove any grit and roughly chop it.
- Remove stems from the green chilies.
- Add 500g chilies, coriander, 1 tsp coconut, a pinch of salt, and the juice of 1 lemon into a jug blender.
- Add just 1 tablespoon of water to start.
- Blend and check consistency before adding more.
- Pulse until smooth but thick. Scrape down sides if needed.
- Add more salt or lemon if you want an extra punch.
- Spoon into a clean jar and refrigerate. Keeps fresh up to 1 week.
Equipment
Buy Now → Notes
Prepared, tried, and tested by Feriel: SA Tasty Recipes, Saffas Daily Recipes
Nutritional value represents a single recipe and not per serving.
Nutrition
- Serving Size: 1
- Calories: 159
- Sugar: 18.8 g
- Sodium: 1833 mg
- Fat: 0.9 g
- Saturated Fat: 0.6 g
- Trans Fat: 0 g
- Carbohydrates: 38.2 g
- Fiber: 17.2 g
- Protein: 0.6 g
- Cholesterol: 0 mg
Bold heat meets fresh coriander in Tangy Green Chili Coriander Chutney.
Tangy Green Chili Coriander Chutney brings bold, fresh flavor to any meal. Its bright heat and zesty notes make every bite exciting and memorable. Every spoonful awakens the taste buds and transforms ordinary dishes into something remarkable.
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That sounds divine!! Yum. I’d have it with samosas too!
Thank you, Lydia, hope you do give it a go and let us know what you think of it.