Thank you for 16,200+ Followers!

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Thank you for 16,200+ Followers!

Thank youI do not have enough words, to thank you all.  I wish I could send each and every one of you a personal note to show my gratitude, but that will take me a year to do, so please accept this post as my way to thank each and every one from the bottom of my heart, for your time in following me, all your wonderful Guest Posts and comments.  This is just beyond belief, and way more than what I thought would be possible in just over 2 years of blogging.  You’re all amazing and each one of you are very special to me, and this is what’s making me ♥ blogging so much.
Yesterday, Nov 11th, 2017, I received the below notification from WordPress and was stumped and amazed to see the number of followers. This immediately prompted me to have a closer look at the overall number of followers for all social media links following The Recipe Hunter.
If you’re reading this post, may I respectfully ask that you please leave a comment and tell me from which County you’re visiting me here in Canada.  I am looking forward to hear from you all.

Congratulations on getting 1,000 total follow on The Recipe Hunter!
Your current tally is 1,002
1000
Blog via WordPress = 1,002 followers
Email Followers = 2,189 followers
Facebook  = 11,678 members
Twitter = 579 followers
Pinterest = 497 followers
Instagram = 233 followers
StumbleUpon = 32 followers
Flipboard = 31 followers

PEEPS (VISITORS) FROM AROUND THE GLOBE:
PEEPS

The United States2,014
South Africa1,575
Canada872
The United Kingdom445
Unknown – European Union288
Australia206
India191
Saudi Arabia161
Brazil102
Norway102
Germany76
Russia57
Czechia48
Zimbabwe46
France40
Japan37
Netherlands36
Italy34
Thailand32
Ireland30
Finland29
Sweden28
Pakistan27
Vietnam25
Philippines23
Spain23
United Arab Emirates20
New Zealand19
Argentina17
Romania17
Ukraine17
Unknown – Asia/Pacific Region16
Hong Kong15
Hungary15
Botswana14
Denmark14
Singapore14
Bangladesh12
Poland12
Bulgaria11
Greece11
Mexico11
Switzerland11
Croatia10
Indonesia10
Qatar9
Belgium8
Namibia8
Portugal8
Costa Rica7
Israel7
Serbia7
Kenya6
Mauritius6
Turkey6
Cambodia5
Colombia5
Lithuania5
Malaysia5
Malta5
Nigeria5
Slovakia5
Belarus4
Georgia4
Jordan4
Malawi4
Morocco4
Peru4
South Korea4
Zambia4
Armenia3
Austria3
Chile3
Estonia3
Iceland3
Kuwait3
Latvia3
Lebanon3
Nicaragua3
Sri Lanka3
Trinidad and Tobago3
Bosnia and Herzegovina2
Cameroon2
Cayman Islands2
El Salvador2
Ghana2
Laos2
Lesotho2
Macedonia2
Nepal2
Palestinian Territory2
Panama2
Paraguay2
Slovenia2
Taiwan2
Albania1
Algeria1
Angola1
Bahrain1
Barbados1
British Virgin Islands1
Cape Verde1
China1
Cyprus1
Egypt1
Ethiopia1
Guernsey1
Isle of Man1
Jersey1
Liechtenstein1
Macau1
Moldova1
Mongolia1
Mozambique1
Reunion1
Swaziland1
The Bahamas1
Uganda1
Uruguay1
Venezuela1
Virgin Islands1

trh-dream-mug
If you’re interested in Guest Post and share your story here with us, please contact me via email as I will be honored to showcase your post.  You can choose any theme, whatever you blog about.  Although this is a Home-made Tried and Tested recipe blog, you can send in a post on any topic. BUT:  No racist posts, porn, slander or foul language in a post will be approved. Please go to About The Recipe Hunter and then send me an email (see bottom of that post)
Please check out, join, comment, participate and follow
The Recipe Hunter (Cook & Enjoy) via
Twitter ; Facebook ; Pinterest ; Instagram ; Flipboard ; Blog ; StumbleUpon 

Make tomorrow more amazing than today! Just believe in yourself and dream big. Do not give up on your hopes. Take care always.
 

COPYRIGHT STATEMENT

I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.

 

MISSION STATEMENT

My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

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