Absolute Chocolate bliss, Whispers Chocolate cake
Requirements:
2 round chocolate cakes.
Chocolate buttercream icing.
Whispers.
A slab of milk Lindt chocolate.
Gold dust.
Method:
Ice the two layers of cake together.
Crumb coat the cake and pop into the fridge to set.
Ice the entire cake with a generous layer of chocolate icing.
First, make a center row of whispers on the cake and then make rows working from the center to the end of one side and then do the same on the other side.
Add pieces of the chocolate slab into the cake.
Finally, dust the finished cake with gold dust.
Pop into the fridge to chill for about 10 minutes.
Prepared, tried, and tested Bobby Swanson
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Delicious, Esme. I make a similar cake with Lindt chocolate balls.
Oh wow, Lindt chocolate can just be double yummy
WOW. 😁
Out of this world delectable yummy