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The best Yorkshire Puddings to serve with a Sunday-cooked meal.
Using a muffin pan pour a little oil into the bottom of each muffin case and heat for 5 mins in the oven, not too long, or else the oil will start smoking.
Remove and fill your muffin cases with the batter and bake for 12 mins.
Serve immediately with gravy.
Makes 12 Yorkshire Puddings. Prepared by Gail
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