an image of 2-Ingredient Pizza Dough with salmon and grated carrots on a brown plate

Simple 2-Ingredient Pizza Dough

Make pizza night a breeze with this Simple 2-ingredient Pizza Dough. No yeast, no waiting, just mix, knead, and bake.

Skip complicated dough recipes and try Simple 2-Ingredient Pizza Dough. Soft, quick, and so easy, anyone can make it.

2-Ingredient Pizza Dough

Looking for a super-easy pizza dough that doesn’t take hours or weird ingredients? This 2-ingredient dough is your new best friend. It’s quick to make, soft to eat, and perfect for last-minute pizza nights.

Why you’ll love this Simple 2-Ingredient Pizza Dough Recipe:

  • Only two simple ingredients
  • Ready in under 10 minutes
  • No yeast or waiting time
  • Kids can help make it
  • You can customize your toppings however you want
  • It’s tasty and light, not heavy or doughy

Get ready to impress yourself with how easy pizza can be!

an image of 2-Ingredient Pizza Dough with salmon and grated carrots on a brown plate
Simple 2-Ingredient Pizza Dough will surprise you

You won’t believe how easy pizza can be. Simple 2-Ingredient Pizza Dough is ready quickly and tastes good.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
an image of 2-Ingredient Pizza Dough with salmon and grated carrots on a brown plate

2 Ingredient Pizza Dough

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: EsmeSalon
  • Prep Time: 10 minutes
  • Additional Time: 5 Minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings depending on size 1x
  • Category: Dinner Recipes
  • Method: Easy

Description

This is one of the simplest, quickest pizza dough recipes you’ll ever try. No yeast, no rising time, no fuss. Just mix, knead, and roll, it’s so easy even kids can do it!


Ingredients

Units Scale

Pizza Dough

  • 350g plain Greek yogurt
  • 350g self-rising flour (or see below to make your own)

Topping Ideas:

  • Brush with garlic butter
  • Sprinkle some with parsley, others with Italian herbs
  • Add crispy bacon bits for extra flavor

DIY Self-Rising Flour:

Mix the following to make 1 cup:


Instructions

  1. Add the yogurt and flour to a bowl.
  2. Mix until a dough forms, then knead for about 5 minutes until soft and smooth.
  3. Divide the dough into 4 portions and roll out into pizza bases.
  4. Top however you like and bake just like a regular pizza!
  5. Serve with baked trout (bake at 400Β°F for about the same time as the pizzas)
  6. Pair with a fresh carrot salad on the side

This recipe is a total win, quick, tasty, and endlessly customizable. One bite, and you’ll want to make it again tomorrow.


Notes

Created, prepared, tried, and tested by Corlea fromΒ SA Tasty Recipes, Saffas Daily Recipes

Recipe Card powered byTasty Recipes

Simple 2-Ingredient Pizza Dough means no yeast and no wait time. Just mix Greek yogurt and self-rising flour, knead, and bake.

an image of 2-Ingredient Pizza Dough with salmon and grated carrots on a brown plate
Simple 2-Ingredient Pizza Dough brings easy pizza nights back

This recipe delivers a quick, no-fuss pizza dough that anyone can make. With just two ingredients, it saves time without sacrificing taste. The dough is soft, easy to handle, and perfect for customizing with favorite toppings. It’s a simple way to enjoy homemade pizza anytime.

Thanks for dropping in and checking out the recipes and what’s on offer.

Thanks for dropping in and checking out the recipes and what’s on offer.

If you try out this delightful recipe, please let me know, rate it, and tag me on Instagram at @_esmesalon. I’m excited to see your amazing recreations, and I’m hooked on those mouthwatering photos!

We happily share our tasty and fantastic recipes and are excited to spread some love by sharing our posts at these awesome Linky Parties.

Copyright Β© 2026 esmesalon.com β€“ All rights reserved.

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

 

Scroll to Top