All-In-One Coconut Milk Tart, This is so easy, mix all ingredients, bake, and voila, you have the quickest and easiest ever milk tart
1 cup sugar
1/2 cup cake flour
Pinch of salt
1/2 tsp baking powder
2 cups milk
1 cup dedicated coconut
1 tsp vanilla essence
Cinnamon for dusting or coconut shavings for topping
Preheat oven to 180°C.
Grease a 30cm pie dish.
Combine all the ingredients, except topping, and beat well.
Spoon into a pie dish and dust with cinnamon.
Bake for 45 minutes until puffed and set.
Top with coconut shavings or toasted flaked coconut if not dusted with cinnamon.
Source: You Magazine
Baked and tweaked by: Priscilla Huxford