All Recipe Books

Free conversion guide will be available to add to your order after checkout.

Apple Curry

Please Spread the love, Sharing is Caring!

Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Please refer to our Affiliate Disclosure and Privacy Policy should you require any additional information.

Apple Curry
An easy curry made with Granny Smith apples

2 granny smith apples, cored and cut into slices.
3 tbsp. normal white sugar.
2 dry chilies, chopped.
1 onion, finely chopped.
A couple of cinnamon sticks.
Salt to season
¼ tsp mustard seeds.

Heat some oil in a pot.
Add the mustard seeds, cinnamon sticks, and chopped up dry chilies.
As soon as the mustard seeds start to pop, add the onions and salt and saute until transparent.
Add the apple slices and sugar, mix well so that everything is nicely coated.
Cover and allow to cook until the apple is soft. You can add a little water if the food starts to stick.

Prepared, tried, and tested Bobby Swanson


  • Make tomorrow more amazing than today!
  • Just believe in yourself and dream big.
  • Do not give up on your hopes. Take care always.


I, Esme Slabbert, am the author and creator of this site, EsmeSalon. It is unlawful to re-use any content from this blog, without my written permission. Please contact me should you wish to discuss it further.



My goal is to provide the best homemade recipes that are healthy for all families to enjoy. I also endeavor to showcase and share other bloggers and promote them on my Blog.    You will also find Resources and Courses and Services for Bloggers which I promote from time to time. 

6 thoughts on “Apple Curry”

Leave a Comment