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Bananas with Toffee Sauce taste like something you’d get at a fancy restaurant. Want the easy version?
Sweet, sticky, fast, and fancy Bananas with Toffee Sauce is your weeknight dessert secret.
Got ripe bananas sitting around? This easy banana and toffee treat is the perfect way to use them up. It’s warm, sticky, and sweet, with a rich sauce that comes together fast. No baking, no fancy tools, just a pan and a sweet tooth.
Why You’ll Love It:
- A fast dessert fix when you want something sweet
- Uses simple ingredients you probably already have
- Great way to use up bananas before they go too soft
- You can make it less sweet by swapping the ice cream for whipped cream
- Comes together in minutes but tastes like a treat from a fancy restaurant
Tired of banana bread? Bananas with Toffee Sauce might be your new go-to. It’s warm, sticky, and comes together in one pan. Just brown sugar, butter, and cream are doing all the work. Try it once and watch your ripe bananas disappear faster than ever.
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Bananas with Toffee Sauce
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Depending on the amount used per ingredient
- Category: Desserts
- Method: Easy
Description
Sweet, rich, and hard to stop eating, this is dessert comfort food at its best. If you love bananas and have a sweet tooth, you’ll want to try this one.
Instructions
- Slice the bananas in half, lengthwise.
- Melt some butter in a pan and fry the bananas until golden and caramelized on both sides.
- Add a bit more butter if the pan starts to stick.
- Once the bananas are ready, take them out of the pan and set them aside.
- While the pan is still warm, stir in a couple of heaped teaspoons of brown sugar.
- Let it melt into the butter.
- Pour in some whipping cream, just enough to turn it into a smooth, silky sauce.
- A little goes a long way, but adding more cream can help cut the sweetness if it’s too much for your taste.
- Take it off the heat, give it a good stir, and pour the toffee sauce over the warm bananas.
Optional:
Serve with ice cream or unsweetened whipped cream to balance the rich, sweet flavor.
It’s sticky, buttery, and full of flavor. If you love desserts on the sweeter side, you’re going to love this.
Notes
Created, prepared, tried, and tested by Corlea (made it up from online recipes) from SA Tasty Recipes, Saffas Daily Recipes
Looking for a dessert that’s fast, sweet, and doesn’t need baking? Bananas with Toffee Sauce bring out the best in ripe bananas with just a handful of pantry staples. Butter, brown sugar, cream, and a few minutes on the stove turn everyday fruit into a sticky, rich treat.
This Bananas with Toffee Sauce recipe turns ripe bananas into a warm, sticky dessert with rich toffee sauce using just a few basics. It’s fast, easy, and tastes like something special without the work. Perfect for anyone craving a quick sweet fix.
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