Have you ever made Biscuit Milo Balls at home?
Milo is a chocolate-flavored malted powder product produced by Nestlé, typically mixed with milk, hot water, or both, to produce a beverage. It was originally developed in Australia by Thomas Mayne in 1934.
Biscuit Milo Balls
1 x 250g packet Marie biscuit, crushed
1 x tin condensed milk
4 x tablespoon milo
½ cup coconut
Extra coconut for rolling
In a large bowl crush biscuits until fine. (This works well in a food processor if you have 1)
Add the milo, coconut, and condense milk and mix until it’s well combined.
Roll teaspoon full into balls with your hand and then roll in coconut to coat.
Refrigerate for 30 minutes or until firm.
Prepared by Toni Schell