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Chocolate chip pecan cookies are here to save the day. They’re fun to make, hard to resist, and guaranteed to impress your taste buds and anyone lucky enough to share.
Choc Chip Pecan Cookies have a rich story to tell, one that’s all about sweet discovery, shared love, and delicious benefits. Born from the classic chocolate chip cookie, this nutty twist brings something extra, a crunch, a boost of healthy fats, and a lot of flavor. These cookies are more than just a snack; they’re a love story between chocolate and pecans, wrapped in buttery dough and baked to perfection. Ready to dive into their world? Let’s bake some history together!

Deliciously Nutty: Choc Chip Pecan Cookies Recipe
Exploring the Origins of Choc Chip Pecan Cookies
The 1930s witnessed the birth of chocolate chip cookies by chance, a discovery that delighted many. Adding pecan nuts, known for their deep roots in desserts, into the mix brought a crunchy twist to the gooey sweetness of chocolate chips. This fusion, combining the best of nutty flavors with chocolate, marked a turning point in cookie baking. It made Choc Chip Pecan Cookies a favorite for those seeking comfort food, creating new traditions in holiday cookies and family baking. The real breakthrough came from turning simple homemade cookies into a platform for culinary creativity and easy baking adventures.
Delighting With Choc Chip Pecan Cookies
Every bite of homemade Choc Chip Pecan Cookies has turned family gatherings into memorable events. These sweet treats, perfect for holiday cookie exchanges, are ideal as heartwarming gifts when adorned with ribbons. For parties, presenting them dipped in chocolate satisfies every chocolate craving, making them the star of the dessert table. These nutty desserts not only please the palate but also foster cherished memories among loved ones.
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Choc Chip Pecan Cookies
- Prep Time: 15 minutes
- Cook Time: 15
- Total Time: 30 minutes
- Yield: 15 servings depending on size
- Category: Cake, Cupcakes, Cookies and Tarts
- Method: Easy
Description
These Choc Chip Pecan Cookies bring everyone to the table, bake a batch or two, and see for yourself.
Ingredients
- 1½ cups flour
- ¼ tsp salt
- ¼ tsp baking soda
- ½ cup brown sugar
- ¼ cup caster sugar
- 125g melted butter
- 1 egg
- 1 tsp vanilla essence
- ½ cup chocolate chips
- ¼ cup chopped pecans
Instructions
- Mix the sugars and melted butter until creamy (electric beaters work great!).
- Add the egg and vanilla, then beat until smooth.
- Fold in the sifted flour, salt, and baking soda gently.
- Stir in the chocolate chips and pecans until combined.
- Shape into small dough balls and place them on a baking sheet.
- Bake at 180C/350F for 15 minutes.
- Want extra flair? Dip cooled cookies in melted chocolate.
Notes
Created, prepared, tried, and tested by Jennifer
Nutrition
- Serving Size: 2
- Calories: 194
- Sugar: 12.8 g
- Sodium: 67.6 mg
- Fat: 10.6 g
- Saturated Fat: 5.8 g
- Trans Fat: 0 g
- Carbohydrates: 23.2 g
- Fiber: 1 g
- Protein: 2.5 g
- Cholesterol: 30.3 mg
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These sound so good!
Enjoy, whenever you make them.