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Fluffy Pastry with Brown Sugar Cinnamon Puff Roses
Fluffy puff pastry rolled with cinnamon and brown sugar, topped with creamy cream cheese frosting. Perfect easy Cinnamon Puff Roses dessert or breakfast treat
Why you will love and enjoy Cinnamon Puff Roses
These sweet little puff pastries are golden, fluffy, and packed with cinnamon sugar goodness. Add a creamy frosting, and you’ve got the perfect treat to impress anyone, anytime.
Cinnamon Puff Roses Everyone Will Love. Easy sweet pastries with cinnamon sugar and cream cheese frosting
Print
Cinnamon Puff Roses
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6–8 servings depending on size 1x
- Category: Desserts
- Method: Easy
Description
These puff roses are soft on the inside and golden on the outside, with just the right amount of cinnamon sweetness
Ingredients
Puff Roses
- 1 sheet puff pastry
- 2–3 tbsp brown sugar
- 1 tsp ground cinnamon
Cream Cheese Frosting
- 4 tbsp margarine, softened
- 1 1/2 cups icing sugar
- 1/4 cup cream cheese, softened
- 1/2 tsp vanilla essence
- 6 tsp boiling water (adjust for thickness)
Instructions
- Preheat your oven to 180°C / 350°F. Grease a baking pan.
- Roll out the puff pastry on a lightly floured surface.
- Use a circle cutter (or a small glass), and cut out circles.
- Sprinkle each circle with brown sugar and cinnamon evenly.
- For each row, place the discs on top of each other, so half of the new disc overlaps half of the previous disc.
- Roll the row like a Swiss roll. Lay it down, then cut the roll in half. If you use 3 rows, you’ll end up with 6 rose shapes.
- Place each rose cut-side up in your greased baking pan. Bake in the preheated oven for 20 minutes, or until puffed and golden brown.
- While the roses bake, make the cream cheese frosting.
- Mix 4 tbsp margarine, 1½ cups icing sugar, ¼ cup cream cheese, ½ tsp vanilla essence, and 6 tsp boiling water.
- Adjust the water for thickness; you want it spreadable but not runny.
- Let the puff roses cool for a few minutes before spreading the frosting on top.
Notes
Created, prepared, tried, and tested by Ureshani
Bake golden Sweet Cinnamon and Golden Puff Pastry roses in just 20 minutes.
Cinnamon Puff Roses are irresistible little pastries that combine soft, flaky puff pastry with sweet cinnamon sugar and creamy frosting. They are quick to bake, perfect for breakfast, brunch, or dessert, and offer a simple way to impress with minimal effort.
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These look divine! Perfect Christmas baking idea! Sim x #SSPS
Thank you, Sim, Give it a try!