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Easy Cashew Chicken with Soy Sauce, made with oh so tender stir-fried chicken, and roasted cashews in a delicious soy and oyster sauce. It tastes just like take-out, BUT way better.
Cashew chicken is a Chinese-American dish that combines chicken, with cashews and either a light brown garlic sauce or a thick sauce made from chicken stock, soy sauce, and oyster sauce.
Easy Cashew Chicken with Soy Sauce
For dinner, you can prepare a delightful dish of Cashew Chicken served with Jasmine Rice and delicious veggies added to the mix.
Ingredients
Sauce
- 2 Tablespoon Cornflour
- 1/3 Cup Water
- 4 Tablespoons Soy Sauce
- 3 Tablespoons Oyster Sauce
- 2 Teaspoons Sesame Oil
- Salt & Pepper to taste
Chicken
- 500g Skinless Chicken Fillets
- 1 chopped Green Bell Pepper
- 1 chopped Yellow Bell Pepper
- 1 chopped Onion
- Chopped Bok Choy
- 1 Punnett Mushrooms
- 2-3 grated Cloves Garlic
- Cashew Nuts
Instructions
Sauce
Mix all the ingredients together till smooth.
Add enough of the sauce to coat the chicken pieces and toss well.
Set aside and retain the remaining sauce.
Chicken
Heat oil in a pan and add the garlic and onion and cook till soft.
Then add chicken and cook through.
Stir in the peppers, Bok choy, and mushrooms then cook for a few minutes.
Add remaining sauce and cook until it thickens.
Top with cashews and remove from heat.
Serve with rice and enjoy!!
Notes
Prepared, tried, and tested Rochelle from The Recipe Hunter: Tried and Tested Recipes from Home Chefs and SATasty Recipes - Saffas Daily Recipes
Tried this recipe? Mention @_EsmeSalon or tag #shareEScare
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Nutrition Information
Yield
4Serving Size
4Amount Per Serving Calories 315Total Fat 12gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 8gCholesterol 111mgSodium 1447mgCarbohydrates 11gFiber 2gSugar 3gProtein 40g
EsmeSalon provides approximate nutrition information for your convenience and as a courtesy only. Please note that all nutrition data is congregated by online calculators. Nutrition information can vary for a recipe, and we strive to keep the information as accurate as possible but can not guarantee or provide any assurances regarding its accuracy. We encourage readers to make their own estimates based on the ingredients used, and by using your own and preferred nutrition calculator. The author(s) of EsmeSalon are not dietitians or nutritionists. Any recommendations shall not be construed as medical or nutritional advice. You are fully responsible for any actions you take and any consequences that occur because of anything you read on this website. The website or content herein is not intended to cure, prevent, diagnose, or treat any disease. Please consult your health care provider regarding any health-related decisions.
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Always looking for an easy and fast dinner recipe. Thanks Esme, I think this one is a keeper.
Hi Diana, Awesome, so happy that you think this one is a keeper. Hope you will try it out and give this recipe a rating and review once you made it. Enjoy and thanks for visiting.
I love cashew chicken and jasmine rice, and this looks very easy to make! 🙂
Hi there Scout, Thank you so much for popping in here. I sincerely hope that you will try this recipe, then if you have a moment, revert back, give it a rating and review and let me know what you think when you tried it out. Thanks again