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Bake this moist eggless banana bread with ripe bananas and brown sugar. Easy, fluffy, and perfect for breakfast or snacks.
Moist and buttery eggless banana bread made with ripe bananas and brown sugar. An easy no-egg banana bread recipe.
Eggless Banana Bread is one of those recipes you’ll bake again and again. It’s soft, sweet, and buttery without needing any eggs. All you need are ripe bananas, a few pantry staples, and about an hour.
Why you will love and enjoy this Eggless Banana Bread
- Moist texture with a rich banana-brown sugar flavor.
- Perfect for anyone avoiding eggs.
- Uses up ripe bananas you don’t want to waste.
- Simple ingredients you probably already have.
Best Eggless Banana Loaf for Beginners: A no-fail banana bread anyone can make.
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Eggless Banana Loaf With Brown Sugar
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8–10 depending on size 1x
- Category: Bread Recipes
- Method: Easy
Description
Fluffy Banana Loaf Without Eggs, Perfect for breakfast or a quick snack.
Ingredients
- 125 g margarine (softened)
- 3/4 cup brown sugar
- 3 ripe bananas, mashed
- 1 tsp vinegar
- 1 tsp bicarbonate of soda
- 1/4 cup hot milk
- 2 cups self-raising flour
- 1/4 tsp salt
Instructions
- Cream butter and sugar until soft and fluffy.
- Mix in mashed bananas.
- Stir bicarbonate of soda into hot milk until frothy, then add to banana mixture.
- Add vinegar, salt, and sifted flour. Mix until just combined. Don’t overmix.
- Pour into a greased loaf tin (8×4 inch works well).
- Bake at 180C °C/350°F for 45–50 minutes, until a toothpick comes out clean.
- Cool in the tin for 10 minutes, then transfer to a wire rack. Slice once cooled.
- Storage: Keeps 3–4 days at room temperature, or freeze slices up to 2 months.
Notes
Created, prepared, tried, and tested by Ureshani
Eggless Banana Bread is the perfect way to use up ripe bananas. Soft, fluffy, and simple.
This Eggless Banana Bread is soft, moist, and full of sweet banana flavor balanced with brown sugar richness. It’s quick to make, needs only simple ingredients, and delivers the kind of buttery comfort you’ll want to enjoy slice after slice.
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