A dessert that you will have to make over and over again once you tasted it!
Ingredients:
250ml Sour cream
250ml whipped fresh cream
2 tins crushed pineapple (432g) drain off the liquid
1 tin condensed milk
Method:
Whip fresh cream until stiff peaks formed.
Fold in the remaining ingredients.
Place in a glass dish and garnish with chocolate flake and refrigerateΒ π¨π¨π¨
Prepared, tried and tested by:Β Feriel Sonday
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Totally ROCKS π
Thank you so much Jyo, I will pass your comment to Feriel. She will be very happy to read your note.
This sounds super yummy. Can’t wait to try.
Thanks – easy and hope you enjoy it
Good evening π
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Thanks
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π π
Will serve at Thanksgiving. So easy to make !
Awesome – thanks – please any feedback will be welcome