As an Amazon Associate, I earn from qualifying purchases.
This Garlic Grilled Shrimp Skewers recipe is quick, a little messy, and totally worth it. The marinade clings to every bite and gives you that slightly smoky, tangy finish off the grill.
Garlic Grilled Shrimp Skewers with Tangy Tomato Marinade
Why you will love and enjoy these Garlic Grilled Shrimp Skewers
- Quick to make and cooks in just minutes
- Bold garlic and basil flavour with a slight tang
- Perfect for weeknights or casual summer grilling
Olive oil, garlic shrimp with fresh basil and a hint of chili
Print
Garlic Grilled Shrimp Skewers
- Prep Time: 15 minutes
- Marinating: 30 minutes
- Cook Time: 6 minutes
- Total Time: 51 minutes
- Yield: 6 servings 1x
- Category: Dinner Recipes
- Method: Easy
Description
Garlic Grilled Shrimp Skewers made with a tangy tomato marinade, fresh basil, and garlic. A quick and flavourful grilled shrimp recipe ready in minutes.
Ingredients
- 3 cloves garlic, minced
- 1/3 cup olive oil
- 1/4 cup tomato sauce
- 2 tbsp red wine vinegar
- 2 tbsp fresh basil, chopped
- 1/2 tsp salt
- 1/4 tsp cayenne pepper
- 2 lb fresh shrimp, peeled and deveined (tails on or off, your call)
- Skewers (wooden or metal)
Instructions
- In a medium bowl, stir together 3 cloves minced garlic, 1/3 cup olive oil, 1/4 cup tomato sauce, 2 tbsp red wine vinegar, 2 tbsp chopped fresh basil, 1/2 tsp salt, and 1/4 tsp cayenne pepper until it looks nicely blended.
- Add the 2 lb peeled and deveined shrimp to the marinade and toss until everything is coated.
- It’s best to cover and let it sit in the fridge for about 20 to 30 minutes.
- If you’re using wooden skewers, soak them in water for at least 10 minutes so they don’t burn.
- Thread the shrimp onto the skewers, not too tightly, so the heat can get around them.
- Preheat your grill. Lightly oil the grill grate so nothing sticks.
- Place the skewers on the grill and cook for 2 to 3 minutes per side. You’ll know they’re ready when the shrimp turn pink and slightly firm with a bit of char.
- Remove from the grill and let them rest for a minute or two. S
- Serve right away while they’re still juicy.
Notes
Created, prepared, tried, and tested by Caz
Nutrition
- Serving Size: 1
- Calories: 241
- Sugar: 0.4 g
- Sodium: 375.4 mg
- Fat: 13.3 g
- Saturated Fat: 1.9 g
- Trans Fat: 0 g
- Carbohydrates: 1.1 g
- Fiber: 0.2 g
- Protein: 30.6 g
- Cholesterol: 243.3 mg
Grilled Shrimp Skewers are juicy, flavourful, and perfect for quick grilling dinners. This easy shrimp skewer recipe uses a simple garlic basil marinade with a hint of chili heat.
Garlic Grilled Shrimp Skewers are appealing because they come together quickly while still delivering bold, balanced flavour. The simple marinade and fast grilling time make this an easy choice for anyone wanting a satisfying meal without spending too long in the kitchen.
Thanks for dropping in and checking out the recipes and what’s on offer.
Thanks for dropping in and checking out the recipes and what’s on offer.
If you try out this delightful recipe, please let me know, rate it, and tag me on Instagram at @_esmesalon. I’m excited to see your amazing recreations, and I’m hooked on those mouthwatering photos!
We happily share our tasty and fantastic recipes and are excited to spread some love by sharing our posts at these awesome Linky Parties.
Copyright © 2026 esmesalon.com – All rights reserved.
