As an Amazon Associate, I earn from qualifying purchases.
Craving for a hearty, warm meal? Try our Instant Pot Beef Tips recipe tonight! It’s easy, quick, and delicious. Perfect for family dinners or cozy nights in.
Instant Pot is a brand of multicookers manufactured by Instant Brands. The multicookers are electronically controlled, combined pressure cookers and slow cookers.
Instant Pot Beef Tips
- Prep Time: 15 minutes
- Cook Time: 50
- Total Time: 1 hour 5 minutes
- Yield: 5 servings depending on size 1x
- Category: Dinner
- Method: Easy
Description
Drooling over these delicious Instant Pot Beef Tips? Now it’s your turn! Grab your Instant Pot and let’s get cooking.
Ingredients
- 2 teaspoons minced garlic
- 1 yellow onion, chopped
- 1 tablespoon oil
- 1kg goulash
- 4 cups beef stock
- 1/4 cup Worcestershire sauce
- 1 tbsp. dark soy sauce
- 1 cup sliced mushrooms (optional)
- 1 tsp Italian blend seasoning
- 1 tsp chili flakes
- 2 tsp salt, or to taste.
- 1 tsp cracked black pepper.
- 1/4 cup cold water mixed with
- 3 tbsp. cornstarch
Instructions
- Set your pressure cooker to SAUTE.
- Add the oil, onions, and garlic and stir until onions are translucent and garlic is fragrant, 2-3 minutes.
- Add beef chunks, sear for 1 minute or so.
- Add beef stock, Worcestershire, soy sauce, mushrooms, Italian seasoning, salt, and pepper and stir to combine.
- Cover and set to PRESSURE COOK turn the valve to the SEAL position and set the time for 35 minutes.
- When the time is up, let the pressure naturally release for 10 minutes.
- Then, quick release. Once float valve has dropped, remove the lid, and set the pot to sauté.
- When it starts to boil, stir together water and corn starch, then stir corn starch slurry into the pot.
- Once the gravy thickens, taste it add salt and pepper to taste if needed.
- Served with microwaved baked potatoes.
Original source: Crème de la Crumb but adapted to own taste with some additional ingredients.
Notes
Prepared, tried, and tested Melanie from SA Tasty Recipes
Nutrition
- Serving Size: 1 bowl
- Calories: 363
- Sugar: 3.7 g
- Sodium: 1865.2 mg
- Fat: 14.6 g
- Saturated Fat: 3.7 g
- Trans Fat: 0.7 g
- Carbohydrates: 13.2 g
- Fiber: 1 g
- Protein: 46 g
- Cholesterol: 148 mg
You may also enjoy the following Instant Pot meals
- Instant Pot and Air Fryer Pork Roast and Potatoes
- Instant Pot Butter Cabbage Lamb Stew
- Sweet and Smokey Instant Pot Pork Tenderloin
Thanks for dropping in and checking out the recipes and what’s on offer.
Thanks for dropping in and checking out the recipes and what’s on offer.
If you try out this delightful recipe, please let me know, rate it, and tag me on Instagram at @_esmesalon. I’m excited to see your amazing recreations, and I’m hooked on those mouthwatering photos!
We happily share our tasty and fantastic recipes and are excited to spread some love by sharing our posts at these awesome Linky Parties.
Copyright © 2025 esmesalon.com – All rights reserved.
This sounds really rich and delicious!
Thanks Donna, hope you and the family will enjoy it when you do get a moment to make it at home.
That looks and sounds amazing!
Good morning Susan. Thanks for checking out this IP Beef and I truly hope you will give it a try and enjoy it.